Eternal Knights of Norrath



Joined Feb 2 2009
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72 years old
Casper, Wy
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Eternal Knights of Norrath

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Reply Livinia
11:01 PM on November 19, 2009 
your food sounds yummy! i miss pralines =(
Reply Mezmen
1:32 AM on June 6, 2009 
Shrimp Jambalaya
1/4 c cooking oil
5 large onions, chopped
1 pod garlic
1/2 c celery and bell pepper, chopped
1 qt. peeled shrimp
3 c raw rice
4 1/2 c water
Parsley and shallots
Salt and pepper
chayenne to taste
1. brown opions in oil until very dark brown. Add a little water and simmer for a few minutes. 2. add garlic, celery and bell peppers. Cook 15 minutes. 3. Add shrimp and salt and pepper. Cook covered for 20 minutes on low fire, stirring often. 4. Add rice and fry in the above mixture for 15 minutes. 5. add water, parsley and shallot. Add more salt and pepper, if needed. Let come to a boil. Stir carefully a few times. Lower fire and cover. Cook until rice is cooked. Serve hot. Serves 10 to 12.
Reply Mezmen
1:23 AM on June 6, 2009 
Cajun Pralines
3C Sugar brown white
1 1/2 C pecans
1 block butter
7 oz evaporated milk